Bar Crenn
Bar Crenn offers refined French inspired cuisine and exceptional cocktails in an intimate, artfully designed setting in in San Francisco, California
Your modern guide for food, travel & experiences
Bar Crenn offers refined French inspired cuisine and exceptional cocktails in an intimate, artfully designed setting in in San Francisco, California
D’Andrews Bakery & Café in Nashville is a downtown gem combining French baking flair with Southern soul
Little Dom’s in Los Feliz, California is a cozy neighborhood favorite, known for its rustic Italian-American dishes, laid-back charm, and vintage atmosphere
Julian Pie Company is famous for delicious, farm to table apple pies made from locally sourced apples in Santa Ysabel, California
My morning coffee and pastries at Paradise Bakery & Cafe was a warm introduction to the delights of mountain life in Aspen, Colorado
Dessert and coffee at Reffen Food Hall was a delightful way to pass time and enjoy the sunset in Copenhagen, Denmark
After a sunset stroll around Nyhavn, a fresh baked waffle from Vaffelbageren – topped with ice cream – was the perfect way to end the day in Copenhagen, Denmark
Lunch at Bottega Louie was a sunlight filled delicious experience of enjoying casual Italian fare in a beautiful environment, in West Hollywood, California
Enjoying chocolate from Kakawa Chocolate House in Sante Fe was a true introduction into Meso American chocolate flavors
Enjoying a light bite and a cocktail at the Lobby Bar in One Hundred Shoreditch hotel can truly start your night off on a high note
After dreaming about it since my first visit to Belgium, I finally had my dreamy Belgium waffle at Otto Waffle Atelier
Afternoon Tea at The Beaumont Hotel in Gatsby’s Room was the epitome of luxury, refinement and delicious tea and scones.
Hot Cakes Molten Chocolate Cakery focuses on one main item and does it exceptional well: making outstanding molten chocolate cakes
My Belgian waffle with caramel was melt in your mouth goodness of the highest order.
This is literally the best chocolate I’ve had in my life, so far.