Hatch
Hatch, a Japanese kushiyaki and yakitori restaurant in Downtown Los Angeles, serves food so delicious – you might just order the same dish twice.
Tonkatsu Sakura-Tei
Tonkatsu Sakura-Tei offered deliciously crispy pork katsu – at a comfortable price – at the Osaka Metro mall
Issen Yoshoku
Issen Yoshoku in Kyoto, Tokyo serves one dish and one dish extremely well: a variation of the traditional okonomiyaki
Kazahana
Teppanyaki dinner at the Conrad Tokyo in Tokyo, Japan was a refined delicious introduction to Japanese wagyu beef, cooked before your eyes
n/naka
n/naka presents an exquisite kaiseki dining experience, where Chef Niki Nakayama masterfully blends traditional Japanese techniques with modern influences in a meticulously curated tasting menu
Izakaya Rintaro
Dining at Izakaya Rintaro was a lovely affair of distinct Japanese cuisine in the Mission District of San Francisco, California
Mizumi
Mizumi restaurant, in Wynn Las Vegas offers a decadent Japanese menu within a refined and beautiful environment in Las Vegas, Nevada
Orsa & Winston
Dinner at Orsa & Winston is a delicious journey into the culinary mind of Chef Josef Centeno, pairing Italian and Japanese inspiration in DTLA
Momofuku Las Vegas
Momofuku Las Vegas was a great stop for dinner in Las Vegas, Nevada