Dinner at Amedeo in Rome, Italy was the perfect way to end a rather long day with refreshing, delicious Italian cuisine

After a failed planned meetup with my travel friend at a place that ended up being closed for vacation, I found myself wandered around Rome Termini, looking for a place that sparked my interest. Checking Trip Advisor, one restaurant popped up on my radar: Amedeo.

Exhausted from such a tried hot day, I only wanted two things: air conditioning and good food.

I started with PROSCIUTTO DI PARMA SANT’ILARIO 30 MESI E MOZZARELLA DI BUFALA (Cured 30 month Sant’llario Parma ham & fresh buffalo mozzarella) alongside a LIMONCELLO SPRITZ.

A serving of the CACIO E PEPE CON TONNARELLO FATTO IN CASA C E MISCELA DI PEPI PREGIATI (Fresh house made tonnarello pasta with pecorino cheese & mix of selected coarse ground pepper) came as my main dish.

Which was, absolutely delicious. It was simple brilliance.

I finished with the tiramisu and a complimentary house serving of a shot of Limoncello.

It was a perfect day to end a very long and hot day in Rome.

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Via Principe Amedeo, 16
Rome, Italy 00185
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