Red Fish Blue FishRed Fish Blue Fish is a popular waterfront seafood shack set in a converted shipping container, known for sustainable fish and chips, tacos, and casual dockside dining on Victoria’s Inner Harbour
Cinder + Salt at The Charter Hotel SeattleCinder + Salt is a contemporary Pacific Northwest restaurant focusing on seafood and Seattle favorites in a warm and modern dining atmosphere
Queen’s Raw Bar & GrillQueen's Raw Bar & Grill in Eagle Rock is a Charleston-inspired seafood restaurant serving Low Country classics and craft cocktails
Little Fish – Echo ParkLittle Fish is a seafood café in Echo Park serving iconic beer-battered fried fish sandwich at the Dada Market walkup window
Brophy Bros – VenturaBrophy Bros is a casual waterfront seafood spot in Ventura known for fresh fish, oysters, and harbor views
R & R Seafood Bar at BWI AirportR&R Seafood Bar offers a relaxed escape within BWI Airport, specializing in authentic Maryland-style seafood
Salt & RindSalt & Rind is a chic Waterbury destination featuring curated seafood and small plates that highlight Vermont’s premium culinary scene
Alaska Chopped & ChowderedAlaska Chopped & Chowdered features signature chowder flights and a menu that pairs local seafood with steakhouse-style surf and turf
Bullocks BistroBullocks Bistro is a legendary Yellowknife seafood restaurant serving ultra-fresh Arctic fish in a casual, no-frills setting
Doc Crow’s Southern Smokehouse and Raw BarDoc Crow’s in Louisville serves Southern barbecue, Southern comfort classics and seafood - amid 2,000 bottles of whiskey - on Whiskey Row
Rock’N FishRock'N Fish in Manhattan Beach offers quality seafood and steaks in a vibrant setting near the Manhattan Beach pier
Water Grill – Los AngelesLocated in Downtown LA, Water Grill pairs a raw bar of oysters, steak and sustainable seafood in a sleek nautical themed dining room
Dinner at Casa Milpa at Susurros del Corazón, Auberge Resorts CollectionCasa Milpa, the signature indoor-outdoor restaurant at Susurros del Corazón, serves farm and sea-to-table Mexican dishes, accompanied with majestic views of the Pacific Ocean
Codex at Conrad Punta de MitaCodex, Conrad Punta de Mita’s dinner-only restaurant, presents refined modern takes on regional Mexican cuisine
Taitea Brasserie at the Hilton Hotel TahitiNestled beside the pool with lagoon views, Taitea Brasserie at the Hilton Tahiti offers casual brasserie-style dishes in a relaxed yet elegant setting
Varavara at The Westin Bora Bora Resort & SpaVaravara is a beachfront restaurant offering Mediterranean and Pacific-inspired cuisine, in a relaxed, toes-in-the-sand setting with stunning lagoon views
The Surf House at Boutique Hotel Kon Tiki TahitiSurf House offers panoramic views of Moorea island with a menu that fuses Polynesian, French, and international cuisine
Secret BaoDining at Secret Bao was a lovely introduction to modern Korean bao with a delicious seafood selection - in Santa Barbara, California.
Clark’s Oyster BarClark's Oyster Bar in Aspen, Colorado, is a chic seafood spot known for its fresh oysters, creative cocktails, and stylish ambiance.
The Lonely OysterThe Lonely Oyster in Echo Park is a high quality, beautifully decorated seafood spot in Los Angeles, California
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