Settebello Pizzeria Napoletana

Settebello Pizzeria Napoletana offers an authentic taste of Naples with its perfectly blistered, wood-fired pizzas made from traditional ingredients

Often times, the best meals are shared among friends. So, when it was time for our table of six to meet once again, Kat picked Settebello Pizzeria Napoletana in the Collection in Oxnard.

First up, was a glass of Pizza Port’s Mongo, a great West Coast Double IPA, to set the tone.

When my DIAVILA (crushed tomatoes, red bell peppers, calabrese, crushed red peppers, garlic, mozzarella, basil, olio) arrived, I was delighted.

 

The casual yet vibrant setting made it easy to relax and enjoy each other’s company, while the restaurant’s attention to detail in its dishes ensured that the food was as memorable as the atmosphere. The pizzas arrived perfectly blistered from the wood-fired oven, and each slice delivered a burst of flavor that left us all satisfied and happy.

The friendly, attentive staff added to the overall charm of the experience, making sure we had everything we needed without interrupting the flow of our conversations.

It was a perfect setting for our group to enjoy great food, lively conversation, and the kind of casual yet immersive vibe that made everyone feel at home. Whether enjoying a simple pizza or indulging in more elaborate combinations, a visit to Settebello Pizzeria Napoletana was the right mix of casual Italian fare in a coastal vibe.

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