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A table for four at Here's Looking At You offered exquisite cuisine in a vibrant atmosphere in Koreatown, in Los Angeles, California
One beautiful evening in Los Angeles, I found myself at a table of four at Here’s Looking at You.
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We started with the SPROUTED BROCCOLI (ginger, h.o.p., seeds, nuts), the HAMACHI (wakame, white soy, serrano chili, kiwi) and the MOMOTARO TOMATO (bagna cauda, lap xuong, crème fraîche, herbs).
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Next up, came the HERITAGE PORK BELLY (nam iin, key lime), with the HALF DUCK CONFIT. Both were absolutely incredible. The flavors were divine.
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The height of dinner, the 30-DAY DRY-AGED BONE-IN RIBEYE (charred korean green chiles, black pepper sauce) was spicy, brilliant and well layered in flavor.
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For dessert, we ordered and shared the ROASTED CHESTNUT MOCHI. It was *chef’s kiss*.
Overall, dinner at Here’s Looking at You was a joy.
It was such a vibrant place to eat, converse with friends and enjoy the evening.
Here's Looking At You
3901 W 6th StreetLos Angeles, California 90020