Robb Report Culinary Masters: Food Festival
From caviar bumps topped with shaved truffles to night golf, my time at the Robb Report Culinary Masters Food Festival in Newport Beach was an experience dedicated to the pleasures of sensual luxury
a food + travel resource by Kimberly Kirven
From caviar bumps topped with shaved truffles to night golf, my time at the Robb Report Culinary Masters Food Festival in Newport Beach was an experience dedicated to the pleasures of sensual luxury
Conversations and cocktails at the Coliseum Pool & Grill was a welcomed way to spend time basking in the beauty of Pelican Hill Resort, in Newport Beach, California
Savoring the $5,000 wines of Liber Pater while overlooking the Pacific Ocean was an opportunity of decadent pleasure, in Newport Beach, CA
My lunch at The Resort at Pelican Hill was a sensual pleasure of sights, sounds and tastes – while overlooking the Pacific Ocean in Newport Beach, California
When I bought Chef Angie Mar’s “Butcher and Beast: Mastering the Art of Meat” cookbook, I never could have imagined I would be cooking one of her recipes in front of her, a mere few years later